tusket

Menu

appetizers

  • *SALT & VINFRIED PICKLED POTS VGF 10

    The ultimate salt & vinegar flavor packed pickled potatoes, double fried until crispy, then topped with maldon salt and herbs

  • BREWERS Wings 6 Wings /12

    Rotating flavours include Honey Garlic, Smoky Bourbon BBQ, Honey Sriracha, Lemon Pepper and more! ***(ONLY SMOKY BOURBON)

  • *Three Cheese Artichoke Dip 8.50

    Parmesan, cream cheese and melted mozzarella blended with artichoke hearts and warm spices, served with tortilla chips.

  • *Onion Dip 8.50

    Yellow, red, and green onions join savoury shallots, flavourful chives, and key ingredient, dried onion. It is served with tortilla chips.

  • Soft Pretzel & Dips 7.00

    Handmade pretzel served with cheddar cheese dip or beer mustard infused with ‘Next’ Robust Porter.

  • *Risotto Balls 8.75

    Stuffed with fresh mozzarella cheese, then breaded and deep fried. We have an array of flavors like “black truffle mushroom” served with truffle & cracked pepper aioli, “nacho cheese” with chipotle aioli, or our “gluten free mushroom” risotto balls.

  • *Speakeasy Cheeseboard 17

    Three hand selected cheeses, served with homemade bacon onion cognac jam, spiced candied almonds, balsamic crema & crunchy melba toast

  • brownie s'mores dessert 7.50

    Fudgey flourless chocolate cake on top of a graham cracker crust, topped with homemade salted caramel and torched mini marshmallows.

  • War Fries 12

    Hand cut russet potatoes, cooked until perfectly crisp and golden. Choose between our Original, Cajun, or Beach Style. Served with German Curry Ketchup, Belgian Andalouse and American Fry Sauce.

  • * = ASK FOR GLUTEN FREE OPTIONS

bigger things

  • FRIED CHICKEN BUFFALO SANDWICH 17

    Juicy buttermilk brined chicken breast rolled in cornflake & panko crumbs, tossed in creamy buffalo hot sauce, topped with garlic balsamic basil aioli, seasoned kale, sweet bread and butter pickles, and locally grown organic micro greens, all on a homemade milk bun

  • Asian Fried Chicken Sandwich 17

    Juicy buttermilk brinned chicken breast tossed in sweet & spicy honey sriracha gochujang sauce topped with white sesame, homemade pickled daikon & shredded carrot, seasoned kale, and spicy mayo

  • Meat Lover's Pizza 17

    Local black forest ham, Montreal smoked meat, crumbled honey garlic sausage, roasted garlic & sweet onion sauce & shredded mozzarella, drizzled in chipotle mayo

  • Pulled Pork Pizza 16

    Pulled pork tenderloin, shredded mozzarella and cheddar cheese, topped with pickled red onions, crispy jalapeños & bang bang sauce

  • PEAR, FIG & GOAT CHEESE pizza 16

    Thin crust brushed with sage brown butter, topped with caramelized onion, fresh pear, dried figs & crumbled goat cheese, garnished with balsamic crema & toasted almonds

  • BBQ CHICKEN pizza 15

    A local favorite topped with roasted & spiced shredded chicken, juicy pineapple pieces, red pepper, roasted garlic & sweet onion sauce, shredded mozzarella, & topped with bourbon maple BBQ sauce

  • Big Mac pizza 17

    Cheddar cheese, homemade ''Mac'' sauce, seasoned ground beef, shredded iceberg lettuce, diced onions and crunchy dill pickles

  • *CHICKEN TINGA TACOS - sold out 12

    Three spicy shredded chicken tacos topped with grilled pineapple salsa, crumbled feta, crispy jalapenos, chive crema & cilantro

  • *PULLED PORK TACOS 12

    Three sweet pork tacos topped with pickled red onion, chive crema, feta, crispy jalapenos & cilantro

  • Blanco Pizza 17

    Cream based flavourful vegetarian pizza is topped with roasted honey balsamic mushrooms, charred scallions, shaved parmesan and than topped with fresh arugula and olive oil.